Ingredients:
1 (4 ½-ounce) can shrimp 1 teaspoon lemon juice
1 (3-ounce) package cream cheese dash Tabasco sauce
¼ teaspoon onion, grated 1/3 cup mayonnaise
¼ teaspoon Worcestershire sauce 1/3 cup milk, if needed
Procedure:
Mix all ingredients together; use milk if mixture is stiff. Serve with chips or crackers
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